The sauce and pork cooking is sure to fill your kitchen up with mouthwatering smells that will make tummies growl. Once the pork has become tender and absorbed the flavor, you just put it in a skillet on medium-high heat until cooked through and the outsides are golden brown. If you have the extra time, letting it sit overnight to will fully flavor and tenderize the meat for the best tacos ever. Tacos al Pastor are filled with tender pork tenderloin pieces that have been marinated in a tangy, spiced sauce of fresh pineapple, onion, fresh cilantro, chili powder and handful of other pantry spices.įor this Tacos al Pastor recipe, you’ll want to let the pork tenderloin sit in the spice mixture to marinate for at least 4 hours. With just a little planning ahead, you can have an easy and flavorful weeknight dinner that everyone will love. This is an easy, delicious Mexican recipe that takes a while to marinate but almost no time at all to cook. Tacos al Pastor is a classic Mexican taco filling of pork tenderloin marinated in pineapple, cilantro, onion and spices, served in tortillas.Ĭlassic Mexican Dishes like Beef Barbacoa, Chicken Carnitas, and these Tacos Al Pastor are a simple and delicious way to bring some authentic south of the border flavor to your weekday meals.
